How to make quick-frozen dumplings
Recently, quick-frozen food has become a hot topic due to its convenience and variety, especially quick-frozen dumplings, which are a frequent guest on family tables. This article will introduce in detail the making method of quick-frozen dumplings, and attach the hot topics and hot content on the Internet in the past 10 days to help you better understand this food.
1. How to make quick-frozen dumplings
Making quick-frozen dumplings is mainly divided into the following steps:
1.Prepare ingredients: Choose fresh pork, leeks, cabbage, etc. as fillings, and flour and water as raw materials for dumpling wrappers.
2.Kneading noodles: Mix flour and water in proportion, knead into smooth dough, and let rise for 30 minutes.
3.Adjust stuffing: Chop the meat and vegetables, add seasonings (such as salt, soy sauce, sesame oil, etc.) and stir evenly.
4.making dumplings: Roll the dough into a dumpling wrapper, fill it with fillings, and pinch the edges tightly.
5.quick frozen: Put the wrapped dumplings into the freezer of the refrigerator and freeze them quickly to maintain the taste.
2. Hot topics and hot content on the entire network in the past 10 days
The following are the hot topics and hot content that have attracted much attention across the Internet recently:
| Ranking | hot topics | heat index |
|---|---|---|
| 1 | Health and safety of quick-frozen food | 95 |
| 2 | Tips for making home-made quick-frozen dumplings | 88 |
| 3 | Brand evaluation of quick-frozen dumplings | 85 |
| 4 | Nutritional composition analysis of quick-frozen dumplings | 80 |
| 5 | How to cook quick-frozen dumplings | 78 |
3. Health tips for quick-frozen dumplings
1.Choose high quality raw materials: Try to use fresh ingredients to make fillings and avoid additives.
2.Proper storage: Quick-frozen dumplings should be kept sealed to avoid repeated thawing.
3.cooking method: There should be enough water when cooking dumplings to avoid sticking and maintain the taste.
4. Market trends of quick-frozen dumplings
In recent years, the market demand for quick-frozen dumplings has continued to grow, especially during the epidemic, when household reserve demand increased significantly. Here is recent market data:
| Year | Market size (100 million yuan) | growth rate |
|---|---|---|
| 2020 | 150 | 15% |
| 2021 | 180 | 20% |
| 2022 | 210 | 16.7% |
5. Summary
Quick-frozen dumplings have become an important food in modern families because of their convenience and speed. Through the introduction of this article, I believe you have a deeper understanding of the production methods and market trends of quick-frozen dumplings. I hope this information can help you better enjoy the deliciousness and convenience of quick-frozen dumplings.
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