How to make steamed dumplings from frozen dumplings
As the pace of life accelerates, quick-frozen dumplings have become a common food in many families because of their convenience and speed. However, how to make delicious steamed dumplings from quick-frozen dumplings is a problem that many people are concerned about. This article will introduce in detail the steps, techniques and solutions to common problems of making steamed dumplings from quick-frozen dumplings to help you easily make a delicious steamed dumpling meal.
1. Steps to make steamed dumplings from quick-frozen dumplings
1.Preparation: First, prepare quick-frozen dumplings, a steamer or rice cooker (with steamer function), steamer cloth or oil paper, water and other tools.
2.Thawing process: Quick-frozen dumplings do not need to be completely defrosted, but it is recommended to leave them for 5-10 minutes after taking them out of the refrigerator to avoid overcooling the outer skin and causing cracking when steaming directly.
3.Arrange dumplings: Spread a layer of steamer cloth or oil paper on the steamer to prevent the dumplings from sticking to the bottom. Arrange the dumplings evenly, leaving a certain gap to avoid sticking after steaming.
4.Steaming time: After the water boils, put the steamer basket into the pot and steam over high heat for 10-15 minutes (the specific time will be adjusted according to the size of the dumplings and fillings).
5.Serve and enjoy: After steaming, turn off the heat and wait 1-2 minutes before opening the lid to avoid excessive temperature difference causing the dumpling wrappers to collapse.
2. Techniques for steaming quick-frozen dumplings
| Skills | Description |
|---|---|
| Prevent sticking to the bottom | Brush a thin layer of oil on the steamer cloth or oil paper to effectively prevent the dumplings from sticking to the bottom. |
| stay hydrated | When steaming, you can add a little salt or vinegar to the water to increase the toughness of the dumpling wrappers. |
| Fire control | Keep the fire on high throughout the process to ensure sufficient steam and avoid opening the lid midway. |
| Filling adjustment | If the dumpling fillings are dry, spray a small amount of water on the surface of the dumplings before steaming. |
3. Common problems and solutions
| question | Solution |
|---|---|
| Dumpling wrapper cracked | Spray a small amount of water or cover with a layer of wet gauze before steaming. |
| Dumplings stick together | Leave enough space when placing them and separate them quickly after steaming. |
| The filling is not cooked | Extend the steaming time, or switch to medium-low heat and steam slowly. |
| Dumpling skin is hard | The steaming time should not be too long and should be eaten as soon as possible after taking it out of the pot. |
4. Suggestions for pairing quick-frozen dumplings and steamed dumplings
1.dipping sauce: Common dipping sauces include vinegar + chili oil, garlic soy sauce, sesame sauce, etc., which can be prepared according to personal taste.
2.side dishes: Steamed dumplings can be paired with cold cucumbers, spicy and sour cabbage and other refreshing side dishes to relieve fatigue and appetize.
3.soup: Pair with seaweed and egg drop soup or tomato and egg soup to increase satiety.
5. The connection between hot topics on the Internet and quick-frozen dumplings
Recently, among the hot topics on the Internet, keywords such as "lazy food" and "quick-hand dishes" have remained high in popularity, and quick-frozen dumplings are a frequent guest in such topics. Many netizens shared innovative steamed dumplings, fried dumplings and even dumpling salads made with quick-frozen dumplings, demonstrating the diverse ways of eating quick-frozen food.
In addition, "healthy eating" has also become a hot topic. Many nutritionists recommend choosing low-fat and low-salt quick-frozen dumplings and eating them with vegetables to balance nutrition.
Conclusion
Making steamed dumplings from quick-frozen dumplings is not only easy and fast, but you can also improve the taste with some tips. I hope the detailed steps and practical tips in this article can help you easily make delicious steamed dumplings and enjoy a convenient and healthy meal!
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